Sourdough Peanut Butter Cookies
Our Sourdough Peanut Butter Cookies are soft, chewy, and full of rich peanut butter flavor, balanced by the subtle tang of natural sourdough fermentation.
Crafted with organic peanut butter, eggs, unbleached flour, real butter, vanilla extract, cane sugar, brown sugar, baking soda, and baking powder, these cookies are made with familiar baking staples you can trust.
We keep the ingredients simple and intentional, the list may look long, but that’s only because we fully disclose sub-ingredients for transparency.
Ingredients: Unbleached flour (unbleached hard red wheat flour, malted barley flour), cane sugar, brown sugar, butter (vegetable oil, water, salt, distilled monoglycerides, soy lecithin, citric acid), organic peanut butter (organic peanuts, organic palm oil, organic sugar, sea salt), egg, vanilla extract (vanilla bean extractives in water, sugar cane alcohol), sea salt, baking soda (sodium bicarbonate), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate).
Contains allergens: peanuts, soy, wheat, egg
Made in a home kitchen that has not been inspected by the Michigan Department of Agriculture and Rural Development.